肽酶D(PEPD)重组蛋白
肽酶D(PEPD)重组蛋白应用SDS-PAGE; WB; ELISA; IP.稳定性热稳定性以损失率显示。损失率是由加速降解试验决定，具体方法如下：在37°C孵育48小时，没有显著的降解或者沉淀产生。在适当的条件下存储。
Goat purified IgG (10 mg)
Goat IgG is provided in 10 mM sodium phosphate, 0.15 M sodium chloride, pH 7.2. 0.005 % sodium azide is added as preservative.
Goat anti-Rabbit IgG (unabsorbed)
Antibody purity is > 95% based on SDS-PAGE.Antibody is supplied in 10 mM Sodium Phosphate, 0.15 M Sodium Chloride, pH 7.2. 0.05% (w/v) with sodium Azide is added as a preservative.Based on IEP, this a
AgriseraECL Bright
User Instruction Store reagents A and B in the darkness at 4-8°C.Mix equal volumes of reagent A and B (chemiluminescent substrate) in a clean container and equlibrate to room temperature 30 minutes b